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Home > Travel > Asia > Food guide: 5 best Sarawak kolo mee spots in KL and Selangor for your next trip
Food guide: 5 best Sarawak kolo mee spots in KL and Selangor for your next trip

Hongkongers are true foodies. We truly don’t mind traveling for good food. But let’s face it, flying all the way to East Malaysia just to get our kolo mee fix isn’t exactly practical (though some might argue it’s worth it). Fortunately, some of the best and most authentic versions of the iconic dish that is the Sarawak kolo mee can be found in these eateries in KL and Selangor.

The challenge, however, is finding the real deal. Not all kolo mee are created equal, and it can be tricky to know which bowls are worth slurping up. That’s where we come in. We’ve done the hard work and assembled a list of the best spots serving up authentic Sarawak kolo mee, guaranteed to transport your taste buds straight to Kuching.

For those who aren’t familiar with Sarawak kolo mee (firstly, where have you been?), it’s the stuff noodle dreams are made of. In essence, kolo mee translates to 干捞面, or dry mixed noodles. Unlike the more familiar wanton mee, which tends to swim in dark soy sauce, kolo mee is all about simplicity and balance. It’s usually topped with generous helpings of minced meat and mixed with a sinful amount of pork lard and char siew. This gives it that satisfying springy texture that’s practically begging you to dig in.

And here’s the kicker – kolo mee comes in two equally delicious variations. There’s the white version, which has a clean, pure flavour, and the red version, which ups the indulgence factor with the addition of char siew oil, making it slightly sweeter (and yes, slightly more sinful). It’s the kind of dish that makes you feel like you should call your trainer and apologise, but you don’t care because it’s just that good.

Whether you’re a Sarawakian feeling a little homesick or a Hongkonger who’s in search of new foodie adventures, these best Sarawak kolo mee joints in KL and Selangor are the next best thing to hopping on a plane to the city itself.

5 best Sarawak kolo mee spots in KL and Selangor today:

 

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In Taman Rasa Sayang, Petaling Jaya, Oregano Cafe combines the unlikely pairing of Sarawak and Sardinia – because why not? This Kuching-born brand is a breakfast haven and serves up crowd pleasers like Sarawak laksa and kolo mee. By lunchtime, the menu gets adventurous with Southeast Asian-inspired dishes like seafood tom yam fettuccine, salted egg butter rice and nasi ayam geprek. And if you need a sweet fix, their tau foo fah cake is the way to go.

But let’s be real, the real star of the show is the Sarawak kolo mee. It’s got all the flavours of the original, some might even say it’s better (but we’ll let you decide). If you want the kolo mee experience without flying to Sarawak, this is a must-visit.

Operating hours: 10 AM – 10 PM (closed on Mondays)

Additional Information

Address:
35, Jalan SS 4c/5, Taman Rasa Sayang, 47301 Petaling Jaya, Selangor, Malaysia
Phone:
+60 3-7887 2985

When you’re in need of some serious noodle comfort, there’s nothing quite like a warm, delicious bowl to hit the spot. And when that craving sneaks up on you, Mama Ting Sarawak Noodle is your go-to saviour, with locations in Petaling Jaya and Puchong. Here, you’ll find all the Sarawakian classics lined up and ready to please—kampua noodles, Sarawak laksa, and of course, the star of the show, kolo mee. Trust us, when you’re in desperate need of a kolo mee fix, Mama Ting’s got you covered.

Mama Ting Sarawak Noodle @ Petaling Jaya

Address: 8, Jalan SS 2/10, SS 2, 47300 Petaling Jaya, Selangor

Operating hours: 9 AM – 2.20 PM, 6 PM – 8.45 PM (closed on Thursdays)

Contact: +6012 808 3660

Mama Ting Sarawak Noodle @ Puchong

Address: 107, Jalan Kenari 23, Bandar Puchong Jaya, 47100 Puchong, Selangor

Operating hours: 9 AM – 2.20 PM, 6 PM – 8.45 PM (closed on Wednesdays)

Contact: +6012 401 3755

(Image credit: @makcj/Instagram)

Additional Information

Address:
8, Jalan SS 2/10, SS 2, 47300 Petaling Jaya, Selangor, Malaysia
Phone:
+60 12-808 3660
3 /5

Slurrp

Slurrp’s story started in 2020 when Sarawakian-born Gary lost his job during the pandemic and was unable to return to Kuching. Rather than let the situation get the best of him, he channelled his love for Sarawak’s food and began crafting his favourite dishes from home. What started as a small home-based venture, serving comfort foods like kolo mee and Sarawak laksa, has since grown into a full-fledged restaurant. If you’re craving authentic Sarawakian flavours with a homemade touch, this spot is a must-visit.

Operating hours: 8 AM – 9 PM (except Mondays), 9 AM – 9 PM (Mondays only)

(Image credit: @__slurrp__/Instagram)

Additional Information

Address:
22, Jalan SS 2/24, SS 2, 47300 Petaling Jaya, Selangor, Malaysia
Phone:
+60 3-7499 2801

 

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Nestled in the heart of Damansara Jaya, Restaurant Lin Li Xiang has been winning hearts—and stomachs—since it opened in 2020. With daily queues that might make you question your life choices, this spot has become a magnet for those craving authentic Sarawakian flavours. Sarawakians themselves have given their stamp of approval on the dishes here, especially the famous Sarawak laksa and kolo mee.

What makes Lin Li Xiang stand out? Well, apart from the fact that you’ll never leave hungry thanks to their generous portions, their noodles are fresh and handmade, making every bite a treat. The real star is the Sarawak kolo mee, served with an impressive lineup of char siew, minced meat, meatballs, fishballs, and fish cake. And if you like things a little on the sweeter side, their red kolo mee—drenched in char siew sauce—might just be your new obsession.

Operating hours: 7.30 AM – 3 PM, 5 PM – 11 PM (except Saturdays and Mondays), 7.30 AM – 3 PM (Mondays only), 7.30 AM – 5 PM (Saturdays only)

Additional Information

Address:
93G, Jalan SS 22/11, Damansara Jaya, 47400 Petaling Jaya, Selangor, Malaysia
Phone:
+60 12-346 6093
5 /5

Happy Fellow


If you’re looking for great food and good vibes, Happy Fellow is the place to be. This spot serves up two standout dishes such as Sarawak laksa and a vibrant red-hued kolo mee, both packed with flavour. While they also offer Sarawakian favourites like kampua noodles and tomato noodles, the kolo mee is the real showstopper. One bite and you’ll quickly understand why it’s a must-try. If you’re hunting for top-notch kolo mee with a side of happiness, Happy Fellow should be at the top of your list.

Happy Fellow @ SS22

Address: 23G, Jalan SS 22/23, Damansara Jaya, 47400 Petaling Jaya, Selangor

Operating hours: 9 AM – 2.30 PM, 5.30 PM – 9 PM (weekdays), 9 AM – 9 PM (weekends)

Contact: +6016 896 5127

Happy Fellow @ Setia Taipan 2

Address: 14G, Jalan Setia Utama AS U13/AS Setia Alam, Seksyen, U13 Shah Alam, 40170 Shah Alam, Selangor

Operating hours: 9 AM – 2.30 PM, 5.30 PM – 9 PM (weekdays), 9 AM – 9 PM (weekends)

Contact: +6017 245 4382

Happy Fellow @ Mutiara Central Cheras

Address: G-07, Menara Mutiara Sentral, 2, Jalan Desa Aman 1, Cheras Business Centre, 56100 Kuala Lumpur

Operating hours: 9 AM – 2.30 PM, 5.30 PM – 9 PM (weekdays), 9 AM – 9 PM (weekends)

Contact: +6018 267 1227

(Image credit: @kuailefeizhai_hf/Instagram)

Additional Information

Address:
G-07, Menara Mutiara Sentral, 2, Jalan Desa Aman 1, Cheras Business Centre, 56100 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur, Malaysia
Phone:
+60 18-267 1227

(Hero and featured image credit: @kuailefeizhai_hf/Instagram)

Note:
The information in this article is accurate as of the date of publication.

Written by

Food guide: 5 best Sarawak kolo mee spots in KL and Selangor for your next trip

Melissa Foong

Senior Digital Writer, Entertainment and Dining

Born and raised in the beautiful city of Kuala Lumpur, Melissa loves writing all things entertainment, music and dining-related. She has written for BURO 24/7 and Augustman, and when she's not busy chasing deadlines, you can find her tucked in a blanket rereading her favourite series of fantasy novels, Harry Potter.

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